Source: dLife

Grilled turkey and beef skewers.

Servings

0.5
0 1/2 lb  ground turkey 0.5
0 1/2 lb  lean ground beef (10% fat) 6.0
6 tbsp  bread crumbs 2.0
2 tbsp  minced onion 1.0
1 each  raw egg yolks 0.25
0 1/4 tsp  salt 0.125
0.125 tsp  black pepper

1. Combine turkey, beef, bread crumbs, onion, egg, salt, and pepper in a bowl.
2. Separate mixture into 4 even sections and form each section around a skewer to make a 1 inch thick and 8 inch long log.
3. Arrange skewers on a greased grill and cover. Grill skewers 7 to 8 minutes, flipping a few times, until meat is fully cooked.