Source: dLife

A classic Italian style vegetable appetizer.

Servings

16.0
16 oz  sweet pepper strips 0.5
0 1/2 lb  Cheese, mozzarella, low sodium, 1" cube 1.0
1 cup  fresh cherry tomatoes 7.5
7 1/2 oz  Artichokes, hearts, marinated, canned 7.0
7 oz  Olives, green, manzanilla, stuffed 6.0
6 oz  Olives, black, jumbo, pitted, canned 1.0
1 tsp  dried basil 1.0
1 tsp  dried parsley 1.0
1 pinch  black pepper 4.0
4 oz  Lettuce, romaine, fresh, shredded

1. Toss red peppers with cheese, tomatoes, artichokes, olives, basil, parsley, and pepper in a large bowl.
2. Wrap with plastic wrap and chill at least 4 hours.
3. Serve with bread slices or spooned over lettuce.