Source: dLife

Broiled shrimp, tomato, onion, pepper, and feta cheese bowl.

Servings

1.0
1 tsp  olive oil 1.0
1 lb  large raw shrimp 1.0
1 cup  fresh chopped green onion 4.0
4 each  medium garlic cloves 14.5
14 1/2 oz  canned unsalted diced tomatoes 1.0
1 tsp  ground oregano 1.0
1 tsp  dried basil 0.25
0 1/4 tsp  sugar 0.25
0 1/4 tsp  ground red pepper (cayenne) 0.75
0 3/4 cup  crumbled feta cheese

1. Preheat the broiler.
2. Pour the oil into a skillet and heat over medium-high. Sauté the shrimp for about 3 minutes. Place the shrimp equally onto 4 dishes.
3. Sauté the onions and garlic over medium-high heat for 1 minute. Mix in the tomatoes, oregano, basil, sugar, and pepper. Cook for about 3 minutes.
4. Evenly divide the tomato mixture on top of the shrimp and sprinkle with the feta cheese.
5. Broil for approximately 5 minutes.