Source: dLife

Baked flatbread topped with tomatoes and garlic-herb Parmesan.

Servings

2.0
2 tbsp  Tomatoes, sun dried 1.5
1 1/2 tbsp  low calorie ceasar dressing 1.0
1 each  Rolls Dough, dinner, white, frozen 2.0
2 tbsp  Cheese, Italian blend, with garlic, shredded 1.0
1 each  cooking spray

1. Preheat oven to 375 degrees F.
2. Mix together the minced tomatoes and Caesar dressing in a bowl, and let stand for 5 minutes.
3. Separate the dough into 8 rolls, then form each into 4-inch rounds.
4. Spray a baking sheet with the cooking spray and set the rounds on top.
5. Coat the dough with the tomato mixture and sprinkle the Parmesan on top.
6. Bake for about 15 minutes.