Source: dLife

Cuban style, citrus marinated chicken breast.

Servings

4.0
4 each  boneless skinless chicken breasts 3.0
3 tbsp  orange juice 0.5
0 1/2 cup  fresh chopped onion 0.25
0 1/4 cup  chopped parsley 1.0
1 tsp  vegetable oil 4.0
4 tsp  fresh lime juice 1.0
1 each  medium limes

1. Add chicken and orange juice to a resealable plastic bag. Secure tightly and chill for at least 2 hours, flipping a few times.
2. Mix onion and parsley in a bowl and set aside.
3. Take chicken out of bag and pat dry. Pour oil in a frying pan and heat over medium-high heat. Lay chicken in pan and cook 4 minutes per side or until fully cooked. Spoon lime juice, and onion mixture over chicken. Garnish with lime wedges.