Source: dLife

Sesame oil and ginger give this steak meal an oriental twist.

Servings

1.0
1 tsp  sesame oil 0.5
0 1/2 each  medium onions 2.0
2 each  chopped green bell peppers 1.0
1 tbsp  fresh ginger root 3.0
3 each  medium garlic cloves 0.5
0 1/2 lb  top sirloin steak, lean 2.0
2 tbsp  low sodium soy sauce

1. Warm up the sesame oil in wok.
2. After the wok is smoking, add onion, green pepper, ginger, and garlic.
3. Stir fry for 3 minutes.
4. After adding the meat stir fry for an extra minute.
5. Add the soy sauce and stir fry for 3 minutes.