Source: dLife

A delicious, cheesy spinach casserole perfect with dinner.

Servings

20.0
20 oz  frozen chopped spinach 1.0
1 each  onion soup mix 2.0
2 cup  Sour Cream 0.5
0 1/2 cup  Cheese, cheddar, sharp, shredded

1. Preheat oven to 350 degrees.
2. Grease a 2 quart casserole dish.
3. Drain spinach.
4. In a medium mixing bowl combine spinach, soup mix and sour cream.
5. Spoon into greased casserole dish and top with cheese.
6. Bake in preheated oven about 25 minutes, or until heated through.