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Cinnamon and Almond Waffles with Berries
Source: dLife

Warm and delicious waffles topped with cinnamon, almonds, blueberries, and strawberries.

Prep Time: 11 minutes
Cook Time: 2 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 161.7
Total Carbs 25.2 g
Dietary Fiber 3.6 g
Sugars 10.4 g
Total Fat 4.9 g
Saturated Fat 0.5 g
Unsaturated Fat 0.2 g
Potassium 83.1 mg
Protein 2.7 g
Sodium 211.6 mg
Dietary Exchanges
1 Fat , 1/2 Fruits , 1/2 Other Carbs , 1 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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0 3/4 cup  Blueberries, unsweetened, frozen, package
1 1/2 cup  frozen unsweetened strawberries
0 1/2 tsp  ground cinnamon
0.125 tsp  ground cloves
2 tbsp  packed dark brown sugar
0 1/4 tsp  almond extract
8 each  Waffles, frozen
  1. Put the blueberries and strawberries in a strainer and run under cold water to thaw. Set aside on a paper towel.
  2. Place all ingredients except the waffles into a bowl and carefully combine. Let sit for 10 minutes.
  3. Toast the waffles and place the berries on top.

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