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Oregon Hot Apple Cider
Source: Diabetic Cooking Magazine

Winter spiced cider with cherries and cranberries.

Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 16 servings
Amount Per Serving
Calories 95.7
Total Carbs 23.5 g
Dietary Fiber 1.5 g
Sugars 18.6 g
Total Fat 0.1 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 13.2 mg
Protein 0.4 g
Sodium 13.3 mg
Dietary Exchanges
, 2 Fruits
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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8 cup  apple cider
0 1/2 cup  dried cherries
0 1/2 cup  Cranberries, dried
3 each  cinnamon sticks
8 each  whole cloves
1 each  medium pears
  1. Combine cider, cherries, cranberries, cinnamon sticks, and cloves in large saucepan. Heat just to a simmer; do not boil.
  2. Add pear before serving.

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