Source: dLife

Brownie-like butterscotch delights.

Servings

0.5
0 1/2 cup  sugar 0.5
0 1/2 cup  packed brown sugar 0.25
0 1/4 cup  margarine 2.0
2 each  egg whites 1.0
1 tsp  vanilla extract 1.25
1 1/4 cup  white all purpose flour 0.5
0 1/2 tsp  low sodium baking powder 0.25
0 1/4 tsp  salt 0.5
0 1/2 cup  Baking Chips, butterscotch morsels

1. Preheat oven to 350 degrees F.
2. In a medium bowl, beat the sugar and margarine with an electric mixer at medium speed until well blended, about 4 minutes. Keep mixing, and add in the egg whites and vanilla.
3. In a separate bowl, whisk together the flour, baking powder, and salt. With the electric mixer on low, add flour to margarine mixture, and mix until just blended.
4. Spray an 8 inch square baking pan with nonstick cooking spray, spread batter evenly into pan, and sprinkle with butterscotch morsels.
5. Bake until a toothpick inserted into the center comes out clean, about 28 minutes. Cool in pan on wire rack, slice into 16 equal bars.