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Challah French Toast With Berries
Source: Eat Fit Be Fit: Health and Weight Management Solutions by Linda Arpino MA, RD, CDN

Homemade French toast made from rich Challah bread, topped with strawberries and cinnamon.

Prep Time: 5 minutes
Cook Time: 5 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 186.8
Total Carbs 25.8 g
Dietary Fiber 2.6 g
Sugars 5.1 g
Total Fat 6.3 g
Saturated Fat 1.5 g
Unsaturated Fat 1.2 g
Potassium 206.6 mg
Protein 7.6 g
Sodium 234.0 mg
Dietary Exchanges
1/2 Fat , 1/2 Fruits , 1/2 Meat , 1 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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2 each  eggs
2 tsp  fat free milk
4 piece  Bread, egg, slice
1 tsp  canola oil
1 pinch  ground cinnamon
2 cup  fresh sliced strawberries
  1. Whisk egg and milk together.
  2. Dip bread into egg mixture.
  3. Heat oil in a large skillet, then place bread in skillet and brown on both sides.
  4. Serve French toast slices topped with cinnamon and berries.

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