Source: dLife

Steak with honey mustard sauce and grilled onions.

Servings

4.0
4 serving  Beef, top loin, strip steak, raw, 1/4" trim 0.3333
0.3333 cup  dijon mustard 1.0
1 tbsp  chopped parsley 4.5
4 1/2 tsp  honey 1.0
1 tbsp  cider vinegar 1.0
1 tbsp  cold water 0.25
0 1/4 tsp  hot pepper sauce 0.125
0.125 tsp  black pepper 1.0
1 each  Onion, red, fresh, large, whole

1. Combine mustard, parsley, honey, vinegar, water, hot pepper sauce and pepper.
2. Place beef steaks and onion slices on grid over medium coals; brush both with mustard mixture.
3. Grill 9 to 12 minutes, turning once and brushing with mustard mixture.