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Raspberry Ice
Source: SPLENDA®

Frozen raspberry, lemon juice, and orange juice blend.

Prep Time: 8 hours
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 87.1
Total Carbs 20.1 g
Dietary Fiber 5.9 g
Sugars 11.1 g
Total Fat 0.9 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 37.7 mg
Protein 1.2 g
Sodium 23.5 mg
Dietary Exchanges
, 1 1/2 Fruits
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. First, process raspberries, orange juice, lemon juice, and SPLENDA® Granulated Sweetener in a food processor or blender for 30 seconds, stopping to scrape sides down. Pour mixture through a wire mesh strainer into a bowl, pressing the back of a spoon against the strainer to squeeze out juice. Discard seeds and pulp. Stir in orange zest.
  2. Pour mixture into an 8-inch square pan; freeze 8 hours or until firm.
  3. Remove from freezer and let stand at room temperature 20 minutes. Spoon mixture into serving dishes. Garnish with strips of orange rind, if desired.

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