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Mini Cheese Pizzas
Source: dLife

Pre-made biscuits make this a fast and easy lunch or snack.

Prep Time: 5 minutes
Cook Time: 8 minutes
Difficulty: Easy

Nutrition Facts

Makes 10 servings
Amount Per Serving
Calories 168.5
Total Carbs 19.8 g
Dietary Fiber 0.7 g
Sugars 4.4 g
Total Fat 7.3 g
Saturated Fat 3.0 g
Unsaturated Fat 0.0 g
Potassium 32.6 mg
Protein 4.7 g
Sodium 549.8 mg
Dietary Exchanges
1 1/2 Fat , 1/2 Meat , 1 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Preheat the oven to 450ºF.
  2. Pat each biscuit into a 4-inch circle on a baking sheet coated with nonstick cooking spray.
  3. Use a small bowl, and combine together the tomato sauce and oregano, and spoon the sauce on each biscuit round. Sprinkle the cheese over the tomato sauce.
  4. Bake for 8 to 10 minutes, or until the cheese is melted.
  5. Serve immediately.

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