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Boxty Pancakes
Source: Irish Food & Folk Lore ~ A Guide To The Cooking Myths and History of Ireland, by Clare Connery

Traditional Irish potato pancakes.

Prep Time: 15 minutes
Cook Time: 20 minutes
Difficulty: Easy

Nutrition Facts

Makes 11 servings
Amount Per Serving
Calories 98.8
Total Carbs 17.9 g
Dietary Fiber 1.2 g
Sugars 1.2 g
Total Fat 2.2 g
Saturated Fat 0.5 g
Unsaturated Fat 0.2 g
Potassium 47.5 mg
Protein 2.5 g
Sodium 12.9 mg
Dietary Exchanges
1/2 Fat , 1 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Grate the potatoes on a coarse grater into a bowl; add the flour, sifted with the baking powder. Season with salt and pepper and mix in the milk.
  2. Drop tablespoons of this mixture onto a hot, lightly oiled pan or griddle. Cook for about 5 minutes on each side until golden-brown.

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