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Tomato, Cucumber & Onion Salad
Source: dLife

Tomato, cucumber, and onions tossed with a balsamic vinegar and oil dressing.

Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 2 servings
Amount Per Serving
Calories 108.9
Total Carbs 10.6 g
Dietary Fiber 2.7 g
Sugars 7.1 g
Total Fat 6.9 g
Saturated Fat 1.0 g
Unsaturated Fat 0.8 g
Potassium 150.1 mg
Protein 2.4 g
Sodium 8.2 mg
Dietary Exchanges
1 1/2 Fat , 2 Vegetables
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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1 each  medium tomatoes
1 tsp  balsamic vinegar
1 pinch  black pepper
1 pinch  salt
1 tbsp  chopped parsley
1 each  Cucumber, fresh, medium
0 1/4 each  Onion, sweet, fresh
1 tbsp  olive oil
  1. In salad bowl, toss tomato, cucumber, onions, and parsley.
  2. Drizzle with olive oil and vinegar. Add salt and pepper to taste.
  3. Toss and serve at room temperature or chilled.

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