Source: dLife

Simple to make biscuits for the holidays or any time of year.

Servings

3.0
3 cup  Flour, all purpose, unbleached, enriched 1.0
1 tsp  low sodium baking powder 1.5
1 1/2 tsp  baking soda 1.0
1 tsp  salt 1.0
1 tbsp  cream of tartar 0.5
0 1/2 cup  unsalted butter 1.3333
1.3333 cup  whole milk

1. Preheat oven to 400 degrees.
2. Add all of the ingredients to a food processor.
3. Pulse until it is just about blended (Note: You do not want to overprocess the ingredients).
4. Take a heaping teaspoon and drop it onto a greased baking sheet. This will make one biscuit.
5. Once you have filled up the sheet, bake the biscuits in your oven until they become a golden brown, which should be about 20 to 30 minutes.