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No-Bake Sugar Plums
Source: dLife

No-bake treats made from chopped dried fruits, nuts, coconut and orange juice.

Prep Time: 15 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 36 servings
Amount Per Serving
Calories 30.3
Total Carbs 4.1 g
Dietary Fiber 0.5 g
Sugars 3.5 g
Total Fat 1.6 g
Saturated Fat 0.5 g
Unsaturated Fat 0.4 g
Potassium 36.7 mg
Protein 0.3 g
Sodium 2.1 mg
Dietary Exchanges
1/2 Fat , 1/2 Fruits
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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0 1/2 cup  dried apricot halves
0 1/4 cup  Figs, dried
0 1/2 cup  chopped pecans
0 1/4 cup  Raisins, golden, seedless
0 1/4 cup  flaked unsweetened coconut
3 tbsp  orange juice
0 1/4 tsp  almond extract
0 1/4 cup  sugar
  1. In a food processor or by hand, finely chop apricots, pecans, figs or dates, raisins and coconut.
  2. Add liqueur or orange juice and almond flavoring. Stir until well blended.
  3. Roll into 36 balls, about 1-inch, by placing a small amount of the mixture between the palms of your hands.
  4. Roll each ball in granulated sugar.
  5. Layer in an airtight container, placing waxed paper or plastic wrap between each layer to prevent sticking. Store in the refrigerator until ready to serve. Serve on a glass plate lined with a paper doily.

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