Diabetic Recipes Finder | Print Recipe - dLife

Pimento & Olive spread

Source: National Pork Board

Serve as part of a buffet or with a picnic.

Nutrition Facts

Makes 8 servings
Amount Per Serving

Calories	94.3

Total Carbs	4.6 g

Dietary Fiber	0.7 g

Sugars	0.7 g

Total Fat	9.1 g

Saturated Fat	0.7 g

Unsaturated Fat	1.8 g

Potassium	65.1 mg

Protein	0.3 g

Sodium	655.8 mg

Dietary Exchanges 9.05022 Fat, 0.3596 Vegetables,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Nutrition Facts