What Can We Eat?

Show 165

dLife Episode 165



Highlights: dLife takes an in-depth look at how our national food supply affects obesity and diabetes, and how people with diabetes make smart choices today. Plus, the challenges, frustrations, and great tips for everyday eating with diabetes. And Chef Michel Nischan gives us a tasty, low-carb variation on a classic barbecue dish.
Special Guests: CDE Nancy Bennett
dLifeTV Web Extras:

 

 

Last Modified Date: November 28, 2012

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by Nicole Purcell
Ten years ago, I sat in my Primary Care Physician's office. I had just been weighed and measured. A nurse had just taken my vitals and my blood pressure had come in a bit higher than usual, which was no wonder because I sat there a nervous wreck. In the year since my last physical, I'd gained another fourteen pounds. I was the heaviest I'd ever been, the scale clocking me in at 228 at 5'3" tall. I honestly couldn't believe it. I knew that I hadn't gotten my eating habits under control in...