Opthalmologist

Show 154


dLife Episode 153

Highlights: A close-up view of diabetic eye disease; understanding the glycemic index; and low-carb Mexican cooking with Chef Michel Nischan.
Special Guests: Dr. Marc Lowe; Dr. Thomas Wolever; Chef Michel Nischan
dLifeTV Web Extras:
 

Last Modified Date: November 28, 2012

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13 Views 0 comments
by Nicole Purcell
10. I mostly just like the sauce and the cheese. Pizza crust just doesn't do it for me. Unless it's loaded with buttery soft goodness and crunchy outside. 9. It makes my bloodsugar high for days. 8. Nobody makes pizza like my grandmother used to and it's always kind of a disappointment. She made the best pizza. It was a perfect balance of sauce and cheese and toppings and the crust was insanely good. Every time I eat pizza I end up thinking "not like...