Kitchen Tricks to Keep Food Fresh
Has this happened to you? You go to the grocery store and buy a cart full of food you plan to use during the week. Yet somehow you never get around to eating it all. The food sits in your kitchen and eventually goes to waste.
According to the U.S. Environmental Protection Agency, more than 33 million tons of food is thrown out every year! How can you keep your food fresh longer and prevent waste? Read on for tips.
Reviewed by Susan Weiner, RD, MS, CDE, CDN. 4/12
Crab Salad Mediterranean Tomato-Caper Sauce Pepper and Mushroom Bruschetta Marinated Coleslaw Almond Spiced Chicken Mussels Fra Diavolo Lemon and Balsamic Vinaigrette Hawaij Spiced Soup Mocha Cream Puffs Greek-Style Green Beans
Playing off of a #DSMA conversation and Kerri, one of my favorite bloggers at www.sixuntilme.com, I've concocted a job description for diabetes. Wanted Immediately! Extraordinarily patient individual with high pain tolerance, ability to multitask as if their life depends upon it, must be able to keep a stable job with solid health insurance (outside of the work described herein), able to stay up late and get up early, and undeterred by constant shifts in...