Kitchen Tricks to Keep Food Fresh
Has this happened to you? You go to the grocery store and buy a cart full of food you plan to use during the week. Yet somehow you never get around to eating it all. The food sits in your kitchen and eventually goes to waste.
According to the U.S. Environmental Protection Agency, more than 33 million tons of food is thrown out every year! How can you keep your food fresh longer and prevent waste? Read on for tips.
Reviewed by Constance Brown-Riggs, MSEd, RD, CDE, CDN 09/14.
Almond Cookie Cups Salmon with White Wine Mustard Sauce Spinach and Grilled Red Onion Salad with Sesame Dressing Skinless Roast Chicken Italiano Orange Ginger Chicken Thighs Slow Cooker Fresh Veggie Lasagna Lemon Pecan Pork Chops Turkey and Quinoa Meatloaf (Gluten Free) Sake Marinated Vegetable Salad Breakfast Fruit Pizza
There are very few conditions under which I will not ride my (road) bike. More than an inch of new snow, snow pack, and slush are the three major ones. That said, if the distance is short and familiar, and traffic is expected to be light, I'll take my chances. I was considerably less hesitant in my teens and twenties when I had two bicycles in my stable: a three-speed commuter and a 12-speed touring bike. My craziest experiences then were riding through what I later...