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Foods to Fight Inflammation

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By Jack Challem

Chronic inflammation almost always lurks beneath the surface of diabetes and excess weight. You can't see or feel it, but this type of inflammation increases the risk of coronary heart disease, the leading cause of death among people with diabetes.

Processed sugars and other high-glycemic starches increase inflammation, just as they raise blood sugar, according to research.

Good news, though: Many foods have anti-inflammatory properties. Here are 11 of the best...

Click here to download a printable PDF version of this slideshow, including a complete list of sources.

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by Carey Potash
Let me count the ways. Actually I can’t count the ways; there are too many. But let me begin with nasty carbohydrates and how they torture me. I’m considering making “How Do I Hate Thee?” a series of blog posts, exploring the many different things I despise about diabetes. There is so much to hate about diabetes, but this one I place high on my list. Last Wednesday, a friend offered me and...