Foods to Fight Inflammation
By Jack Challem
Chronic inflammation almost always lurks beneath the surface of diabetes and excess weight. You can't see or feel it, but this type of inflammation increases the risk of coronary heart disease, the leading cause of death among people with diabetes.
Processed sugars and other high-glycemic starches increase inflammation, just as they raise blood sugar, according to research.
Good news, though: Many foods have anti-inflammatory properties. Here are 11 of the best...
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Mexican Layered Dip Broccoli, Tortellini, and Asparagus Salad Fruit Verde Salad Potato Crusted Turkey and Vegetable Loaf Greek Vegetable Stew Shrimp, White Bean, and Pasta Soup Lemon Ginger Salmon Low Carb, Low Fat Sloppy Joes with Salsa Oven Baked Okra Apricot Oat Treats
As I mentioned in an earlier post, one of the benefits that made it cost-effective for me to go with the real healthcare (HSA) plan rather than the phony (HRA) plan is that my company is now covering "preventative" medicines at $0 copay. The formulary for these, as stated by CVS/Caremark (my pharmacy benefits provider), covers all test strips, lancets, and control solutions. I dutifully get my doctor to write up prescriptions for all of my testing needs, submit...