Kitchen Tricks to Keep Food Fresh
Has this happened to you? You go to the grocery store and buy a cart full of food you plan to use during the week. Yet somehow you never get around to eating it all. The food sits in your kitchen and eventually goes to waste.
According to the U.S. Environmental Protection Agency, more than 33 million tons of food is thrown out every year! How can you keep your food fresh longer and prevent waste? Read on for tips.
Reviewed by Constance Brown-Riggs, MSEd, RD, CDE, CDN 09/14.
Grouper with Red Pepper Sauce Summer's Best Berry Crisp Raspberry Ice Salmon Baked in Herb Packets Garden Patch Pizza Raisin Cake Gingersnap and Graham Cracker Crust Cauliflower Parmesan Spicy Asparagus Spears Quick Fruit Dip
Apparently it’s National Drug Facts Week from January 26th to January 31st. Who knew? Personally, I didn’t but I can’t say that I’m connected to the medication world much. Yes, I rely on a prescription medication every moment of my life just to survive. But other than that, I try to steer clear of prescription medications when possible. National Drug Facts Week is about understanding your meds, feeling informed to ask the right questions, identifying side effects, and knowing...