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PrintRichard D. Feinman is a professor of biochemistry at the State University of New York Downstate Medical Center in Brooklyn. He is co-editor-in-chief of the journal Nutrition & Metabolism and director of the Nutrition & Metabolism Society (http://www.nmsociety.org). He has published numerous scientific papers, and his research interests are in the thermodynamics of weight loss.
Reviewed by Susan Weiner, R.D., M.S., C.D.E., C.D.N. 3/08
Last Modified Date: April 7, 2008
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What They're Talking About
Topic: "clean" eating recipes
Topic: "clean" eating recipes
I've started eating "clean" foods 90% of the time and I'm looking for recipe ideas. If you have any suggestions for homemade sauces or meals I'd appreciate them. I'm open to anything except fish.
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