Dana Carpender's Bio
Dana Carpender is the author of the blog "Hold the Toast," and author of eight cookbooks encompassing more than 2000 recipes, including the national best-selling 500 Low-Carb Recipes. Her books have sold more than a million and a half copies worldwide. Dana wrote a low carb column for United Media for several years, retiring to focus on her blog, and to work as a featured staff writer and managing editor of CarbSmart magazine at CarbSmart.com. Dana lives in Bloomington, Indiana with her husband, two dogs, and a cat, all of whom eschew junk food.
Easy Marinated Chicken Kickin' Roast Beef Sandwiches Brussels Sprouts & Chestnuts Mint and Citrus Tea Bread Creamed Vegetable Soup Salisbury Steak with Mushrooms Cauliflower Soup Pork and Pepper Salad with Balsamic Vinaigrette Cordon Bleu Banana Bran Cake
As another Diabetes Blog Week draws to a close, let’s reflect on some of the great bloggers we’ve found this week. Give some love to three blog posts you’ve read and loved during Diabetes Blog Week, and tell us why they’re worth reading. Or share three blogs you’ve found this week that are new to you. I really liked the Coming out of Hiding post from Scott of Rolling in the D. I realized I had put my sensor on my arm rather than...