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Chinese Celery Filet Mignon with Portobello Sauce Noodles and Ham Bean Tostadas with Chicken and Peppers Italian Minestrone Chicken Breasts with Tomato-Gorgonzola Salsa Teriyaki Tri-Tip Steaks Baked Egg Rolls with Dipping Sauces Red and Green Pilaf Spinach and Mixed Greens Salad
Let me count the ways. Actually I can’t count the ways; there are too many. But let me begin with nasty carbohydrates and how they torture me. I’m considering making “How Do I Hate Thee?” a series of blog posts, exploring the many different things I despise about diabetes. There is so much to hate about diabetes, but this one I place high on my list. Last Wednesday, a friend offered me and...