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Beef-Barley Stew Broccoli and Wax Beans Chili Rubbed Pork Tenderloin With An Apricot Ginger Glaze Quick and Healthy Black-Eyed Peas Chickpea Salad Avocado Taco Dip Mojo-Lime Chicken Roasted Asparagus Salad Holly Red & Green Salad Pork and Red Pepper Kabobs
Lows are really nothing new to me. In the past (almost) 22 years, I've experienced every variety of low blood sugar. Two seizures, multiple black outs, the "I'm fine" at 32, the nauseating 85, and everything in between. That certainly doesn't mean that I'm used to them or that each low doesn't feel like a new and treacherous journey. They still scare me. They still annoy me. And they still overrun my life at times. Since I've hit the gym and the calorie counting on an aggressive...