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Pork With Balsamic Sauce Mustard-Garlic Lamb Chops Apricot-Glazed Roasted Asparagus Bacon & Boursin Cheese Puff Pastry Scrambled Eggs with Cheese Turkey & Biscuits Bulgur Stir-Fry Braised Celery Roasted Pepperonata Smokin' Turkey Sandwich
Tsimmes is a simple, tangy-sweet stew made of beef, carrots, potatoes, honey, and prunes. Like most stews, it's carb-heavy, tasty, and filling. Making a tsimmes is a colloquial Yinglish (Yiddlish?) expression meaning "making a big deal out of nothing". While the similar expression "making a moutain out of a molehill" suggests exaggerating a difficulty, "making a tsimmes" has no "negative" baggage associated with it, just...