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Spinach Salad with Toasted Pine Nut Dressing Avocado and Roasted Corn Dip Enlitened's Sweet n' Sour Sauce Grilled Chicken with Lemon Cauliflower and Potato Soup Smoked Mussels and Pasta Stuffed Trout Sauteed Liver with Lemon Thyme Cajun Garlic Pork Roast Apples and Yogurt
I was in Dunkin' Donuts this morning. The one in Pawtucket, Rhode Island on Broadway actually offers some gluten-free selections and I was craving a breakfast sandwich. Waiting in line, I overheard two men at the counter - clearly regulars who sit for hours and shoot the sh*t over morning coffee and donuts. "I gotta be cay-ful too many donuts no good, I got tha shuuu-gah." "I didn't know you had the shu-gah. All the crap you eat,...