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Southwestern Turkey and Beans
Source: dLife

Turkey combined with beans and and corn with a kick of flavor.

Rating:
Prep Time: 5 minutes
Cook Time: 15 minutes
Difficulty: Intermediate

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 250.1
Total Carbs 30.0 g
Dietary Fiber 7.6 g
Sugars 3.4 g
Total Fat 2.4 g
Saturated Fat 0.1 g
Unsaturated Fat 0.3 g
Potassium 525.2 mg
Protein 34.6 g
Sodium 808.1 mg
Dietary Exchanges
, 1 1/2 Vegetables , 2 1/2 Meat , 1 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Mix together the beans, chiles, corn, parsley, cumin, and hot sauce.
  2. Spray a nonstick skillet with the cooking spray and place over medium-high heat.
  3. Cook the turkey, onion, and garlic until the turkey is browned. Add the bean mixture. Bring just to a boil then decrease heat and simmer for 5 to 7 minutes.

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