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Ricotta Pears
Source: dLife

Pears coated with ricotta and pistachios.

Rating:
Prep Time: 5 minutes
Cook Time: 0 minutes
Difficulty: Easy
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Nutrition Facts
Makes 2 servings
Amount Per Serving
Calories 146.6
Total Carbs 24.7 g
Dietary Fiber 4.7 g
Sugars 15.6 g
Total Fat 4.1 g
Saturated Fat 2.1 g
Unsaturated Fat 0.2 g
Potassium 217.7 mg
Protein 4.8 g
Sodium 123.2 mg
Dietary Exchanges
4.1 Fat, 1.4 Fruits, 0.5 Meat, 0.0 Starch, 0.0 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Mix together the ricotta cheese and pistachios.
  2. Coat the cut side of the pears with the mixture.

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