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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Easy	Intermediate	Difficult

Chicken and Rice Soup

Source: dLife

Classic chicken and rice soup with celery and carrots.

Nutrition Facts

Makes 6 servings
Amount Per Serving

Calories	383.5

Total Carbs	17.3 g

Dietary Fiber	1.6 g

Sugars	1.7 g

Total Fat	8.1 g

Saturated Fat	2.1 g

Unsaturated Fat	2.0 g

Potassium	3498.3 mg

Protein	56.6 g

Sodium	238.4 mg

Dietary Exchanges 8.1 Fat, 0.6 Vegetables, 5.6 Meat, 0.7 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Place the chicken, water, celery, parsley, onion, peppercorns, bay leaf, and celery seeds in a slow cooker and cook for 4 hours.
Drain and reserve the broth. Bone the chicken and slice into pieces.
Mix together the broth, chicken, rice, and carrots in a saucepan. Cook for about 30 to 40 minutes.
Remove bay leaf before serving.