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Vienna Style Cream
Source: dLife

Molasses cream with almonds and figs.

Rating:
Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: Easy
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Nutrition Facts
Makes 6 servings
Amount Per Serving
Calories 104.5
Total Carbs 10.9 g
Dietary Fiber 0.8 g
Sugars 8.2 g
Total Fat 5.1 g
Saturated Fat 2.1 g
Unsaturated Fat 0.3 g
Potassium 197.1 mg
Protein 4.4 g
Sodium 97.0 mg
Dietary Exchanges
5.1 Fat, 0.2 Fruits, 0.5 Meat, 0.1 Milk, 0.3 Other Carbs, 0.0 Starch, 0.0 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients

0 3/4 cup  plain yogurt, whole milk
0 1/2 cup  Cheese, ricotta, whole milk
2 tbsp  molasses
2 tbsp  Nuts, filberts, chopped
2 tbsp  sliced almonds
3 tbsp  Figs, dried
Directions
  1. In blender or food processor, add yogurt, ricotta cheese, and molasses. Process until smooth.
  2. Transfer to individual serving cups. Top with nuts and fruit. Refrigerate to chill.

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