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Turkey, Broccoli, and Cheese Casserole
Source: dLife

Turkey and broccoli casserole topped with a melted cheese sauce, Parmesan, and almonds.

Rating:
Prep Time: 20 minutes
Cook Time: 10 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 290.2
Total Carbs 11.4 g
Dietary Fiber 4.7 g
Sugars 3.2 g
Total Fat 14.0 g
Saturated Fat 4.5 g
Unsaturated Fat 0.5 g
Potassium 2031.0 mg
Protein 30.5 g
Sodium 801.3 mg
Dietary Exchanges
2 1/2 Fat , 2 Vegetables , 1/2 Meat , 1/2 Starch , 3 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Preheat the broiler.
  2. Set the broccoli on the bottom of a baking dish and place the turkey on top. Spoon the cheese sauce on top and sprinkle with the Parmesan and almonds.
  3. Broil until browned.

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