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Lime Broccoli with Pine Nuts
Source: dLife

Steamed broccoli topped with lime juice and pine nuts.

Rating:
Prep Time: 10 minutes
Cook Time: 5 minutes
Difficulty: Easy
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Nutrition Facts
Makes 4 servings
Amount Per Serving
Calories 99.1
Total Carbs 14.7 g
Dietary Fiber 5.4 g
Sugars 3.7 g
Total Fat 3.6 g
Saturated Fat 1.9 g
Unsaturated Fat 0.1 g
Potassium 665.9 mg
Protein 5.9 g
Sodium 68.4 mg
Dietary Exchanges
3.6 Fat, 2.7 Vegetables, 0.0 Fruits, 0.0 Starch, 0.0 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients

2 lb  Broccoli, fresh
1 tbsp  Butter, unsalted
3 tbsp  fresh lime juice
2 oz  pine nuts
Directions
  1. Cut the large stems off the broccoli then slice into 3 inch florets. Steam for about 2 minutes. Drain and transfer onto a paper towel to dry.
  2. Melt the butter in a nonstick skillet. Whisk in the lime juice. Stir fry the florets for 3 minutes. Place in a bowl, add the pine nuts, and toss to mix.

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