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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Coffee Custard

Source: dLife

Coffee and orange flavored custard.

Nutrition Facts

Makes 4 servings
Amount Per Serving

Calories	125.5

Total Carbs	8.5 g

Dietary Fiber	0.3 g

Sugars	7.9 g

Total Fat	6.4 g

Saturated Fat	3.7 g

Unsaturated Fat	0.3 g

Potassium	398.4 mg

Protein	7.2 g

Sodium	94.4 mg

Dietary Exchanges 6.4 Fat, 0.1 Fruits, 0.5 Milk,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Preheat the oven to 350°F.
Crack eggs into blender and process.
Add evaporated milk, instant coffee, vanilla, and orange juice concentrate.
Spoon into 4 custard cups. Place cups into glass baking dish and fill with 1" of water.
Bake 45 minutes.
Refrigerate until chilled.
Use a knife to loosen then invert onto serving plates.
Sprinkle with orange zest and cinnamon. Serve.