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Buttermilk-Dijon Watercress Salad
Source: dLife

Watercress salad topped with a buttermilk-Dijon dressing and walnuts.

Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 54.1
Total Carbs 9.8 g
Dietary Fiber 2.5 g
Sugars 3.4 g
Total Fat 0.6 g
Saturated Fat 0.4 g
Unsaturated Fat 0.1 g
Potassium 376.2 mg
Protein 3.3 g
Sodium 121.0 mg
Dietary Exchanges
, 1 Vegetables , 1/2 Milk , 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Combine the watercress, chestnuts, endive, and walnuts.
  2. Mix together the buttermilk, yogurt, Dijon, cucumber, onion, parsley, zest, and white pepper in a jar. Shake to mix. Add to the watercress. Toss to mix.

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