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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Broiled Tarragon Salmon

Source: dLife

Broiled tarragon seasoned salmon served with lemon slices.

Nutrition Facts

Makes 4 servings
Amount Per Serving

Calories	269.3

Total Carbs	1.5 g

Dietary Fiber	0.4 g

Sugars	0.3 g

Total Fat	7.9 g

Saturated Fat	1.3 g

Unsaturated Fat	3.1 g

Potassium	1027.1 mg

Protein	45.4 g

Sodium	158.6 mg

Dietary Exchanges 7.9 Fat, 0.1 Fruits, 4.8 Meat,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

4.0
4 each salmon fillet 1.0
1 pinch salt and pepper 1.0
1 tsp tarragon, leaves, ground 1.0
1 each medium lemons 1.0
1 each cooking spray

Directions

Preheat the broiler. Spray a broiler pan with cooking spray.
Season the fillets with salt and pepper on both sides. Set the salmon on the broiler pan and sprinkle half of the tarragon on top.
Broil for 3 to 4 minutes. Flip over, sprinkle the remaining tarragon on top, and broil for another 3 to 4 minutes. Serve with the lemon slices.