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Lemon Verbena Flavored Tea
Source: Enlitened Kosher Cooking by Nechama Cohen

A delicious warm tea made with the herb, Louisa.

Rating:
Prep Time: 2 minutes
Cook Time: 15 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 0.0
Total Carbs 0.0 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Total Fat 0.0 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 28.8 mg
Protein 0.0 g
Sodium 9.5 mg
Dietary Exchanges
, 2 Other Carbs
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients

4 cup  cold water
3 each  tea bags
2 each  Tea, decaffeinated, bags
1 pinch  sweetener (sugar substitute)
Directions
  1. Seep tea bags and/or fresh sprig in a heat-proof glass pitcher for at least 15 minutes.
  2. Remove and add sugar substitute. Serve either hot or refrigerated and over ice.

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