It's YOUR Diabetes Life!

If you are not already a member - Register Now!

Forgot Password?

Welcome
My Profile | Log Out

Search from thousands of diabetes-friendly recipes that meet the dLife Nutritional Guidelines.*

Enter keyword(s) or ingredient(s)

Enter a food:

Advanced Search

Select as many of the options below to refine your search, then click "Search" above.
dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Berry Cheesecake

Source: dLife

Rich tasting cheesecake with fresh berries, orange peel, and gingersnap cookie pieces.

Nutrition Facts

Makes 2 servings
Amount Per Serving

Calories	131.6

Total Carbs	23.0 g

Dietary Fiber	2.4 g

Sugars	14.9 g

Total Fat	2.6 g

Saturated Fat	1.0 g

Unsaturated Fat	0.3 g

Potassium	211.0 mg

Protein	6.4 g

Sodium	137.0 mg

Dietary Exchanges 2.6 Fat, 0.6 Fruits, 0.7 Other Carbs,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
Powered by ESHA

Servings

Ingredients

2.0
2 oz fat free cream cheese 0.25
0 1/4 cup Cheese, ricotta, lite 4.5
4 1/2 tsp sugar 0.25
0 1/4 tsp grated orange peel 2.0
2 tsp orange juice 1.5
1 1/2 cup fresh strawberries 2.0
2 each gingersnap cookies

Directions

Combine cream cheese, ricotta cheese, sugar, orange peel, and orange juice in a blender. Blend until smooth. Put mixture into a smaller bowl. Cover and chill for 4 hours but no more than 24 hours.
To serve, put fruit into dessert dishes. Top with the cream cheese mixture and sprinkle with the broken cookies.