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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Artichoke Ranch Squares

Source: dLife

Quick and easy artichoke and cheese bites with a taste of ranch dressing.

Nutrition Facts

Makes 18 servings
Amount Per Serving

Calories	163.5

Total Carbs	13.8 g

Dietary Fiber	2.1 g

Sugars	2.5 g

Total Fat	9.8 g

Saturated Fat	2.8 g

Unsaturated Fat	0.1 g

Potassium	90.6 mg

Protein	5.4 g

Sodium	392.7 mg

Dietary Exchanges 9.8 Fat, 0.4 Vegetables, 0.2 Meat, 0.1 Other Carbs, 0.7 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Unroll tubes of dough and arrange on a baking sheet, sealing seems together. Bake at 375 degrees F for 8 to 10 minutes.
Mix together artichokes, cheeses, dressing, and pimientos and spoon onto crust. Bake another 12 to 15 minutes or until cheese melts. Slice into squares and serve warm.