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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Thai Turkey Sausage

Source: dLife

Lean turkey sausages with spicy Serrano chiles and tangy lemon grass.

Nutrition Facts

Makes 16 servings
Amount Per Serving

Calories	81.3

Total Carbs	3.3 g

Dietary Fiber	0.5 g

Sugars	0.4 g

Total Fat	5.1 g

Saturated Fat	1.2 g

Unsaturated Fat	0.2 g

Potassium	121.2 mg

Protein	5.9 g

Sodium	215.3 mg

Dietary Exchanges 5.1 Fat, 0.4 Vegetables, 0.7 Meat, 0.0 Other Carbs,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

1.0
1 lb ground turkey 0.25
0 1/4 lb fresh green beans 8.0
8 each fresh green onions 1.0
1 cup fresh lemongrass 3.0
3 tbsp fresh cilantro 2.0
2 each serrano chili peppers 2.0
2 tbsp fish sauce 1.0
1 each Eggs, large, raw 2.0
2 tbsp cornstarch 0.25
0 1/4 tsp sugar 2.0
2 tbsp olive oil

Directions

Combine turkey with green beans, onions, lemon grass, cilantro, chilies, fish sauce, egg, cornstarch, and sugar. Separate mixture into 16 sections and form into patties.
Heat oil over medium-high heat in a frying pan. Cook patties about 7 minutes, flipping one time or until fully cooked in the center. Take patties out of pan with a slotted spoon and let drain on paper towels.