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Teriyaki Burgers
Source: dLife

Classic beef burgers with a hint of soy sauce and ginger.

Rating:
Prep Time: 15 minutes
Cook Time: 8 minutes
Difficulty: Easy
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Nutrition Facts
Makes 4 servings
Amount Per Serving
Calories 145.7
Total Carbs 1.7 g
Dietary Fiber 0.0 g
Sugars 0.3 g
Total Fat 4.1 g
Saturated Fat 1.5 g
Unsaturated Fat 0.5 g
Potassium 42.4 mg
Protein 25.0 g
Sodium 449.5 mg
Dietary Exchanges
4.1 Fat, 0.1 Vegetables, 2.4 Meat,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Mix together ground beef, soy sauce, onions, ginger, pepper, and garlic. Separate meat into 4 even sections and shape into 1/2-inch thick patties.
  2. Preheat grill.
  3. Arrange burgers on grill and cook 4 minutes per side or until preferred degree of doneness.

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