Italian Style Vegetables
Source: Food Stamp Nutrition Connection
A delicious blend of zucchini, green beans, cabbage, and onions.
2 each small zucchini
0 1/2 lb fresh green beans
0 1/2 each Cabbage, fresh, head, small, 4.5"
2 cup frozen sweet corn kernels
1 each medium onions
1 each medium garlic cloves
2 tbsp olive oil
1 cup chopped tomato
0 1/2 tsp ground oregano
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