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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Quick Cinnamon Rolls

Source: dLife - VN

Golden brown cinnamon swirled rolls with icing.

Nutrition Facts

Makes 8 servings
Amount Per Serving

Calories	185.6

Total Carbs	24.4 g

Dietary Fiber	0.9 g

Sugars	11.0 g

Total Fat	8.9 g

Saturated Fat	2.0 g

Unsaturated Fat	0.4 g

Potassium	0.4 mg

Protein	2.6 g

Sodium	255.1 mg

Dietary Exchanges 8.9 Fat, 0.5 Other Carbs, 1.0 Starch, 1.0 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Preheat oven to 375 degrees. Spray an 8 inch cake pan with cooking spray.
Unroll pizza dough, press slightly to straighten edges. You should have about a 10 x 13 inch rectangle.
Spread margarine evenly over dough. Sprinkle with combined cinnamon sugar. Roll up tightly, starting with the 10 inch side. Press edges to seal.
Cut into 8 slices. Place cut side up, in pan. Bake 18 to 20 minutes or until golden.
Remove from pan, place right side up on serving dish. Combine powdered sugar with just enough water to make a glaze. Drizzle over hot rolls, serve hot.