dLife feature photo

Search from thousands of diabetes-friendly recipes that meet the dLife Nutritional Guidelines.*

Enter keyword(s) or ingredient(s)

Enter a food:

Vanilla Crumb Crust
Source: dLife

A very light and delicately flavored cookie crust.

Rating:
Prep Time: 10 minutes
Cook Time: 10 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 69.1
Total Carbs 7.4 g
Dietary Fiber 0.2 g
Sugars 3.8 g
Total Fat 4.3 g
Saturated Fat 0.9 g
Unsaturated Fat 0.4 g
Potassium 9.7 mg
Protein 0.5 g
Sodium 57.5 mg
Dietary Exchanges
1 Fat , 1/2 Other Carbs
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
Powered by ESHA

Servings
Ingredients

1 cup  vanilla cookie crumbs
2 tbsp  margarine
Directions
  1. Mix cookie crumbs with margarine in a 8 or 9-inch pie plate. Pat down evenly to form a thin layer.
  2. Bake at 350 degrees F for 8 to 10 minutes. Let cool.

Sign in or Join dLife now to help keep track of your favorite recipes and foods.

dLife Weekly Poll

Have you developed any complications yet as a result of your diabetes?