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Green Bean Saute
Source: Food Stamp Nutrition Connection

Canned beans livened up by mushrooms, garlic, and onions.

Prep Time: 5 minutes
Cook Time: 5 minutes
Difficulty: Easy

Nutrition Facts

Makes 6 servings
Amount Per Serving
Calories 32.0
Total Carbs 6.2 g
Dietary Fiber 1.8 g
Sugars 2.6 g
Total Fat 0.2 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 56.6 mg
Protein 1.3 g
Sodium 211.3 mg
Dietary Exchanges
, 1 1/2 Vegetables
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Spray a skillet with non-stick cooking spray.
  2. Sauté onions, mushrooms, and garlic.
  3. Add green beans and heat thoroughly.

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