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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Turkey, Bell Pepper, and Stuffed Olive Pita

Source: dLife

Pita bread stuffed with a tangy turkey, bell pepper, and stuffed olive filling.

Nutrition Facts

Makes 4 servings
Amount Per Serving

Calories	167.0

Total Carbs	24.5 g

Dietary Fiber	3.8 g

Sugars	3.2 g

Total Fat	5.2 g

Saturated Fat	0.7 g

Unsaturated Fat	1.4 g

Potassium	189.1 mg

Protein	6.7 g

Sodium	755.1 mg

Dietary Exchanges 5.2 Fat, 1.0 Vegetables, 0.0 Other Carbs, 1.1 Starch, 0.2 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Put the turkey, cheese, bell pepper, olives, parsley, dressing, vinegar, and garlic in a bowl. Toss to mix. Refrigerate, covered, for a minimum of 1 hour.
Stuff the pita halves with the lettuce. Divide the turkey mixture evenly among the pitas and put on top of the lettuce.