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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Steak Caesar Salad

Source: dLife

Lemon-pepper steak salad with Caesar style dressing.

Nutrition Facts

Makes 2 servings
Amount Per Serving

Calories	461.2

Total Carbs	25.7 g

Dietary Fiber	1.5 g

Sugars	8.0 g

Total Fat	21.2 g

Saturated Fat	4.9 g

Unsaturated Fat	0.2 g

Potassium	508.8 mg

Protein	34.9 g

Sodium	685.5 mg

Dietary Exchanges 21.2 Fat, 0.9 Vegetables, 3.1 Meat, 1.3 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Preheat the broiler and spray with the cooking spray.
Season the steak on all sides with the lemon pepper seasoning. Broil for 2 minutes then turn over and broil for an additional 2 minutes.
Put the lettuce, croutons, dressing, and tomatoes in a salad bowl and toss to mix. Divide onto two plates.
Transfer the steak onto a cutting board and cut into thin slices. Place the steak strips on top of the lettuce.